Yet another case of hungry eyes, Bobby Flay's Throwdown and wings. The wings look delicious and Bobby's recipe is highly rated on the Food Network website. With Memorial Day coming up I think I might have to give it a go.
I usually make my own concoction which I have named "Smokin' Hot Wings" which involves a dry rub of chili powder, brown sugar and other unnamed ingredients and smoking instead of frying. I may make both but I have a feeling it will come down to how hot it is and if I want to cook outside, inside or both. I am sure my family, upon reading this and finding out there are other options, will insist on having both. Pushy monsters!
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